Roca Cookery restaurant is all about home made mediterranean food from locally sourced ingredients served with elegance.
Embark on your culinary journey by tasting the “Wrap feta cheese” with black-white sesame and honey or the “Frutti di mare”, a selection of seafood mixed with ouzo and dill. Do not miss our “Tuna Tartare” served with honey & ginger.
From our salad menu our chefs recommend the “Arugula & Ksinotyro” with mykonian cheese, cherry tomatoes and balsamic vinegar or the “Mykonian” with mixed vegetables, louza & tyrovolia (local smoked ham & cheese). The “Chicken” with parmesan flakes & croutons flavored with garlic, will add the desired protein boost on your mediterranean style salad.
From Roca Cookery’s fish & sea food menu, we highly recommend the “Grilled Salmon Fillet” and flavored couscous with mint & tomatoes as well as the risotto “Shrimps” with Kozanis saffron & fresh vegetables. Our “Fresh Fish” display is available on a daily basis offering an extensive variety of fish to choose from, with the assistance of our friendly staff.
The dedicated meat lovers will be impressed by our “Kebab” with roasted tomatoes, pita bread & lightly yogurt sauce. The “Stuffed Chicken” with gruyere cheese, sun-dried tomato & parmesan cream will delight your taste buds!